Cheesy Beef Quesadilla

Ceesy Beef quesadilla

Hi, If you are Looking for super cheesy ground beef quesadillas? You’ve come to the right place! Well-seasoned ground beef, lots of cheese and a crispy golden brown exterior make these quesadillas simply irresistible! They’re sure to become a favorite in your home as they are in ours.

Cheesy Beef Quesadilla

Difficulty: Intermediate Prep Time 5 mins Cook Time 20 mins Rest Time 10 mins Total Time 35 mins
Servings: 4
Best Season: Suitable throughout the year



  1. Heat oil in a pan, then add ground beef, spices, salt and pepper.

  1. Cook the ground beef.

  1. Once the ground beef is fully cooked through, stir in tomato paste.

  1. Pour in beef stock/broth (or you could use water). Once stock/broth is absorbed, remove the ground beef from the pan.

  1. Place some cheese on one half of each tortilla.

  1. Top with cooked ground beef.

  1. Add a little more cheese.

  1. Fold over each tortilla so it’s a half-moon shape.

  1. Gently cook quesadillas (in batches) in a greased pan until they’re golden brown on the outside and the cheese has melted. Watch that they don’t burn. They cook quickly! Once they’re done, cut in half and enjoy.
Keywords: Beef quesadilla
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