Easy made Fluffy Pancake

A great, simple, no-fail pancake recipe for super fluffy homemade pancakes.


Difficulty: Intermediate Prep Time 15 mins Cook Time 10 mins Rest Time 5 mins Total Time 30 mins
Servings: 4
Best Season: Suitable throughout the year


fluffy pancakes with ingredients already in your pantry? This quick pancake recipe is what you need! They are made with simple ingredients that you already have. 

Ingredients For Easy Homemade Pancakes

How To Make Homemade Pancakes

  1. Mix Dry Ingredients – Combine and sift all dry ingredients in a bowl

  1. Mix Wet Ingredients – In a different bowl beat egg until light and fluffy. Add 1 c. milk and melted butter to bowl. Stir to combine.

  1. Combine Ingredients – Add the wet ingredients to the dry ingredients and mix until just a few small lumps are left. The lumps will break up a bit if you let the batter sit as you heat the griddle. If you feel the batter is to thick add remaining milk to batter and stir to combine. Do not over mix!

  1. Cook – Heat griddle or skillet over medium to low heat. Melt butter and ladle about 1/4 c. batter into skillet. When bubbles form on top of pancake flip and brown the other side. Keep the heat low and cook them slow to get them perfect.


Don't forget to put some toppings like,

  • Brown Sugar and Cinnamon
  • White Chocolate Chips
  • Sprinkles
  • marble syrup
  • Chopped Strawberries/blueberrys/banana
Keywords: Pancake
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