Filipino Style spaghetti, the most preferred for any occasions.
INGREDIENTS
- 2 lbs. Spaghetti noodles
- 1 lb. ground pork
- 5 Pcs Hotdog
- 35 ounces Filipino Style Spaghetti Sauce
- 1/2 cup shredded cheddar cheese
- 1 1/2 cups beef broth
- 1 medium onion minced
- 1 teaspoon minced garlic
- Salt and pepper to taste
- 3 tablespoons cooking oil
Instructions
- Cook the Spaghetti noodles according to package instructions. Once cooked, transfer to a bowl. Set aside.
- Heat the oil in a Pan, Saute the onion and garlic, Once the onions becomes soft, add the ground pork. Cook until the color turns light brown.
- Add the 5pcs slice hotdog. Stir and cook for 2 to 3 minutes
- Pour in the Filipino style Spaghetti sauce and beef broth. Stir and let boil. Cover and simmer for 25 to 30 minutes.
- taste the sauce and add salt and pepper if needed.
- Pour the Filipino Style Spaghetti sauce over the Spaghetti. Top with shredded cheese, Serve Share and enjoy!