Tender beef steak, stir fried with broccoli Simple, quick and delicious!
BEEF BROCCOLI
Description
Tender slices of sizzling beef are paired with crisp, vibrant broccoli florets, all tossed in a delicious savory sauce.
Beef Broccoli
Instructions
Marinade Ingredients
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Marinade Ingredients
- 1/4 cup oyster sauce
- ▢1 tablespoon Knorr Liquid Seasoning
- ▢1/2 teaspoon Sesame oil optional
- ▢3 tablespoons cooking wine optional
- ▢1 teaspoon granulated white sugar
How to make this Beef and Broccoli
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How to make this Beef and Broccoli
- Mix together the sauce ingredient and put to one side. The sauce is a combination of beef stock, light and dark soy sauce, rice wine, sesame oil, sugar, white pepper and black pepper.
- Fry the slices of very thinly sliced steak. Remove from the pan, then fry upthe broccoli. We only need to fry for a couple of minutes – so it retains that lovely crunch. Remove it from the pan too.
- Next we fry up a little ginger and garlic, just for 30 seconds then add in the sauce and bubble it all together.
- Thicken the sauce with a little cornstarch slurry, then add the steak and broccoli back to the pan and toss together all done Serve with white rice and top the very light sesame seeds Enjoy!
Note
A Delicious home made beef and crispy broccoli
Delicous home made beef broccoli
